PART 1

“Your mother is used to serving, so let her finish preparing the food before she sits down.”

That was the very first sentence that struck me when I stepped inside my house, three full hours earlier than I was scheduled to return.

My early flight from Guadalajara had just touched down in Phoenix, bringing me back from a massive corporate deal. I was buzzing with excitement because my mother, Alexis, had made the long journey from Prescott just to spend precious time with my four-year-old son, Donovan. Before landing, I explicitly reminded my husband, Caden, to give her a warm welcome and make sure she relaxed, especially since her severe arthritis had been having her intense knee pain for weeks.